January 21, 2010 by nina
Filed under Blog It Out, Bitch
Why is bacon so awesome?
Follow up questions because SOMEBODY (SOPHIE!) just informed me that this isn’t a real question.
How do you prepare your bacon?
What do you put bacon on?
Have you ever had bacon and chocolate?
Nina is a 34-year-old mother, wife and writer who spends her days blogging, studying, changing diapers and watching ridiculous amounts of TV. She currently resides in Atlanta, Georgia, with her husband, two children and three TiVos.
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Because it is.
Because bacon is the candy of meats.
Hahahaha! Tis true.
Because it’s from a pig!
Speaking of meat candy, Nina and I are making this:
http://www.marthastewart.com/recipe/brown-sugar-glazed-bacon
We’ll let you know how it tastes in about 20 minutes.
Last night I made bacon, scallops and rice. SO YUMMY!
Chocolate and bacon did not turn me on.
I <3 bacon extra crispy (with mayonnaise and cheese)
Why is bacon awesome?! It just is…
I likes my bacon crispy and put it on sammiches, salad, baked potatoes…..
Chocolate and bacon does not sound good at all.
How do you prepare your “PORK” bacon? Breakfast: I dip it in brown sugar and bake in the oven. Appetizer: I roll thick cut maple bacon around pineapple chunks and bake. You talk about something DELICIOUS!
What do you put “PORK” bacon on? My Mouth!
Have you ever had bacon and chocolate? Absolutely! sweet and salty goes great together.
Unfortunately I haven’t done any of this in over a year. I gave up pork. I miss it terribly. I now eat turkey bacon. It does not replace the pork but I’ve grown to really like it (turkey bacon).
Ok. That’s blaspheme.
I know. It’s hard too. I think about bacon a lot. More than any human should. Nicole Alravez and I were just talking about bacon yesterday and here you come with this blog. I think it’s a conspiracy to pull me back into eating swine again.
Where’s Tyler? He’s the KING OF BACON. He sent me a recipe for Chocolate Chip Bacon Cookies. They look so good.
<—not really a bacon liker! Although I LOVE turkey bacon.
no bacon and chocolate, cause, well, I'm not a big chocolate lover either…..
my fav is a scrambled egg/bacon/hot sauce sandwich…..YUMMMMMMMMMMMMMMMMMMMMMM
Folks are sleeping on Turkey Bacon! It’s delicious.
*I* happen to agree of course, I like it better b/c it is mostly MEAT instead of mostly FAT….lol
Yes I flippin love bacon, well Pork as Didi said above! I can incorporate bacon on or in everything! Please send me recipes that actually call for bacon! Attyalvarez@hotmail.com. and Didi, u know Pork is good for u!
LOL!! It’s the “other” white meat. It’s nothing wrong with pork it’s just high in fat.
I love Bacon!!!!
You have to youtube Jim Gaffigan’s bit on bacon….everything he says is right on point.
I love putting bacon over my meatloaf, right before it comes out of the oven! Yum!
Bacon, bitches. That’s all. Thank you.
Bacon is the bomb because of its versatility. It not only stands out proudly on its own, but it also can be a splendid compliment to any meal. I like it cut thick, smoked with applewood.
i want the girl in the picture’s stretch mark, dimple free ass. bacon is not going to get me there.
ditto
I’ve never had bacon and chocolate, but I went to a fancy restaurant that served Creme Brulee’ with bacon in it. It was delicious!
It just is! Even this kid knows..
http://www.youtube.com/watch?v=2T_obaO46Bo
Cause it’s bad for you. That’s why it’s so good.
99 times out of 100 I prep in in the microwave cause I’ll be honest, I’m lazy.
I out it on everything
and finally…
Nope but I think there is a store here in BFE that sells it that way.
I bake my bacon with black pepper and a little bit of syrup.
I had bacon wrapped dates at a Tapas place. Yummy!
A co-worker of mine made BACON ICE CREAM!!! It was actually very good, she carmelized the bacon in brown sugar and then made a brown sugar ice cream. I could have eaten a gallon of that stuff, lol.
If i could put bacon on anything i would. I love my bacon crispy tho, nearly burnt. And i usually microwave it in a bowl, so the grease comes out and it cooks. Then wash it off before putting it to crisp in a frying pan.